Papaya is a wonderful fruit with great taste and is a good source of pectin and papain.  We have kept all it’s nutritional value and made an excellent dietary fibre.

Guava, Mango, and Papaya. All three of these tropical fruits are excellent sources of the cancer-fighting antioxidant vitamin C: guava, 275 percent; mango, 90 percent; papaya 313 percent. For cancer-fighting fibre in the form of pectin, guava has the greatest amount, with mangoes and papayas not far behind.

We have a process to extract the fibre and pectin from tropical fruit keeping the nutritional and anti-oxidants in the fibre and pectin.